Deep amber gold, with notes of caramelized orange, roasted almond, dried fig and crème brûlée. The finish is long & smooth with a nutty spiciness & citrus flavors. The wine was aged in older brandy/sherry barrels and stored in a non temperature controlled building for 5 years allowing for a slow, temperature evolving aging. This wine is comparable to a Madeira. It can be enjoyed on it’s own, as an aperitif, or with your dessert.
